Old has become new again and the Wangaratta railway station precinct has come alive with the opening of Café Dérailleur inside the existing Bead & Bauble shop at 38 Norton Street, Wangaratta.
The quirky former “Railway Café”, which was built in 1947 to service the growing demand from rail passengers in post-war Wangaratta, has been given a new life with the establishment of an espresso bar in the ground floor of the building.
The small, quirky and unique café serves an organic fair-trade coffee blend from Coffee Supreme, using beans sourced from Ethiopia and the Pacific Rim. A changing single origin coffee is also offered for those people wanting to taste a different coffee, and experience the varying flavours of espresso.
